Hoot's Sauce started like anything good does in the south, just 2 friends cooking together. Glynn's father-in-law and his friend started making the original sauce back in the 1960s at family get togethers for many years. The sauce was part of bringing family and friends together and was always a favorite that kept people coming back for more. After years of giving the barbecue sauce out as gifts and hearing that people loved using it in their home with their family recipes, Glynn and his son Colby decided it was time to share this family sauce with all of you. In addition to our original sauce, we also offer a sweet sauce. Glynn's daughter has always had a sweet tooth and had been nudging him to create a sweet sauce for her. After years of testing, refining, and sharing the new sauce with friends, he developed a recipe that has the bold and rich flavors you expect from a sweet and savory sauce. This has been one of our friends and family’s favorite for years. Some folks like it sweet and some like it original so try a bottle and see which one you like the best. About us
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